We are currently hiring for the following positions
CAKE & PASTRY BAKER
Please see job descriptions below
You can apply for a position by dropping off a resume in store or emailing email@example.com
Bakers use their understanding of ingredients and food preparation to craft recipes and create baked goods. They measure and mix raw ingredients, bake and decorate items, and ensure that all raw and finished goods adhere to quality and food safety standards.
We are searching for skilled, creative Bakers who strive to provide excellent baked items and service in an efficient, professional manner. We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies.
Baker responsibilities include opening the bakery early in the morning, portioning ingredients, mixing dough, shaping breads and rolls, proofing and baking bread.
The Baker will be responsible for finished products, and process orders from customers. You will also clean workstations and equipment and perform other duties to ensure that customer needs are satisfied and the bakery is well-stocked and operating smoothly.
To be a successful Baker, you should be efficient and friendly with a focus on food quality and customer satisfaction. You should be organized, decisive, attentive, and possess a strong understanding of baking techniques.
In the job you will be responsible for measuring ingredients for cake batters, creams, and icings. Baking sponge cakes, mixing custard and icings.
Preparing and baking various ingredients for our pastry sections including cannoli, choux paste, puff pastry and tarts. You will assist in daily cake and pastry creations, displaying and packaging products for sale.
To be successful in this position you should keep up of the latest styles, techniques, and trends in cake decoration. You should be able to demonstrate creativity, attention to detail, and excellent customer service skills.
Deli Clerks assist shoppers at the deli counter by recommending foods, providing samples of meats and cheeses, cutting, weighing, packaging, and pricing meats and cheeses, and responding to customer inquiries and requests.
They also maintain clean work areas, update displays, and inform customers about specials, promotions, and new items.
We are looking for a courteous, customer-focused Deli Clerk who is committed to providing customers with the best service possible.
Deli Clerks will clean and prepare workstations and displays, answer questions and respond to customer requests, and provide information to clients to ensure that they select the products that best fit their needs.
To succeed as a Deli Clerk, you should be polite, prompt, and knowledgeable. Additionally, you should be able to meet the physical demands of the position while providing customers with the best possible experience.
Our prepared food and catering department is looking to hire a new Cook who will be responsible for preparing awesome dishes for our customers. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness and packaging orders for delivery and pick-up orders. Ensure that kitchen and equipment are properly cleaned and maintained.
To be successful in this job, you will need a thorough experience with hot and cold food preparation. Prior experience in a related position and a driver’s licences is an advantage.
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